Ponchatoula-tini  (with Strawberries & Cream Macarons)

Finally! Our first drink and macaron pairing, am I right? And this local spin on the martini is as fresh as a before-it's-too-hot breezy Louisiana spring day (y'all know what I'm talking about). With only a few simple ingredients, a new, local vodka, and your set of strawberries & cream macarons, you'll be more than set for a midday brunch, ladies lunch, or sweet celebration. 

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